Corn Pakora

Rainy weather, pakoras and on to top on that pakora made of corn and onion , heavenly combination. So here's my recipe for corn pakoras.

• Ingredients:

1.  Sweet Corn : 2 bowl.
2. Gram Flour (Besan) : as per consistency.
3. Onion : 1 Big.
4. Green chilli: 2.
5. Salt.
6. Garam masala: 1 t spoon.
7. Red chilly powder: 1t spoon.
8. Turmeric  1 t spoon.
9. Chaat masala : 1 table spoon.
10.  Oil : for deep  fry.

• Recipe:

Chop Onion and green chilles . Now take corn ,onion , chilly, salt, besan, chilly powder, turmeric, chaat and garam masala and mix together. Add bit water to make a thick paste.

Now heat Oil and once its heated enough start dropping small pieces of this mixture into this heated oil ( put the gas on medium flame). 

Fry from both side till it become golden in color but prevent it from burning.

Now your crunchy yummy corn Pakoras are ready to serve. Enjoy it with hot tea or coffee and some sauce on your side. Yummm. That's what you are going to say after eating it.

Happy Cooking.

Noopur