gazar ka halwa

A perfect sweet dish for winters ,Yummy , rich & healthy Gazar ka halwa,.

• Ingredients  (for 4 person):

1.  1 kg Gazar 
2. half ltr milk.
3. 1 bowl Desi ghee (say 6-8 table spoon).
4. 1 bowl fresh cream.
5.200grms sugar.
6.Dry fruits of your choice.
7.Green Cardamom( only seeds).

• Recipe: 

Wash & Grate gazar . Now Take one deep pan or woke and heat desi ghee now mix grated gazar in it and saute for some time . after 10 minutes add half of the cream. Now keep on mixing it and saute it and from time to time keep on adding milk in the vessel. 

The milk will keep on boiling and dispersing into your halwa, add the left over cream and mix also add the sugar into it, you will find that  slowly and gradually the color will start changing from orange to reddish. .


Once you get the perfect color and when your halwa soaks all the milk and cream completly , put off the flame and add cardamom and dry fruits into it.
Garam Garam Gazar ka Halwa is ready to be served. 

Thanks,
Noopur