chilli chicken

A Nice & easy Chinese dish 'chilli Chicken'. Its a savior dish for those who don't have much time and patience to make and guests are on the way 

• Ingredients: for 4 people.

1. Boneless chicken 300 grms.
2. One cup Corn flour.
3. One egg slightly beaten. 
4. Onion 2 Big.(cut into big cubed slices).
5. green Chilli 3-4.(you can remove the seeds if they r too hot).
6. Soya sauce 1/2 table spoon.
7.  Vinegar 1/2 table spoon.
8. 1/2 table spoon ginger garlic paste.
9. 1/2 table spoon red chilli sauce.
10. 1/2 table spoon tomato sauce.
11. salt.

•  Recipe.

Mix half of the cornflour in slightly beaten egg and mix now add ginger garlic paste and salt into it , mix thoroughly and marinate the chicken pieces with this mixture and keep aside for about half an hour.

Now deep fry these pieces and keep them aside.

Its time to make the sauce. Take little oil in a wok and add onion into it once the onion become translucent add slitted chilies into it , saute for a minute and take it out. Now add the remaining cornflour and water in a ratio of 1:1 . and put it in the heated wok stir it for a while and then add all the sauces  and salt into it ,next add the fried chili onion mix and immediately add the fried chicken pieces into it. saute for just 2 minutes so that all the things mix into each other properly and your Chilli chicken is ready to eat.

Happy cooking ,

Noopur.